About Us.
Our Restaurant
Serving best Indian dishes in GCC since 2018
Bringing Indian Tate to GCC.
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A Few Words About Us
To exceed Customers expectation in relation to quality dining experience in unique ambience , authentic Indian food while strengthening the growth and viability of all segments of the business for the long term benefit of customers
shareholders , partners and suppliers.
Our Food Policy
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Our Core Values
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Renowned Chefs
Meet The Taste Experts
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Careers
Be a Part of Our Restaurant
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Arthur Lee
Founder / Head Chef
James Lee
Co-Founder / Chef
Suzanne Grey
Lead Chef
Max Broody
Breakfast Chef